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After a long break post-Covid, we were excited to hit the road again. At 4:30 a.m., our journey to Lonavala began in the cool month of November. Though we encountered a few traffic blocks, the excitement was high and the weather was kind. By 9:30 a.m., we had reached the peaceful hills of Lonavala.
Day 1: Temples, Local Treats & City Wanders
Our first food break was at Joshi Wadewale, where we grabbed some delicious snacks. We also packed some spicy misal pav from Buvachi Misal, which we later enjoyed for lunch at our stay.
After a quick rest, we headed for a bit of a trek to the beautiful Ekvira Devi Temple, located in the mountains. The climb was totally worth it — the views from the top were breathtaking, and the temple itself holds deep cultural and spiritual significance. It felt like a real privilege to visit.
Ekvira Devi Temple is believed to be over 2,000 years old and is closely associated with the Koli community, the traditional fisherfolk of the region. It is said to have been built by the Pandavas during their exile and is dedicated to Goddess Ekvira, a form of Goddess Renuka. The temple is a sacred site for many devotees, especially during the Navratri festival, when pilgrims undertake the trek to seek blessings.
Local Tip: Wear comfortable shoes for the trek and carry water. Out of respect, avoid taking photos inside the temple premises and dress modestly.
As evening set in, we explored the local markets and streets of Lonavala. A must-do? Picking up some iconic chikkis
Dinner was a multi-cuisine affair — pizza, Chinese, sandwiches, pasta, and cold drinks. We were officially done for the day!
Day 2: Poolside Chill, Strawberry Cream & Sunset Bliss
The next morning started with a refreshing dip in the pool at our stay. Re-energized, we set off to visit Mapro Garden. We sampled syrups and goodies, clicked pictures among the greenery, and relished a classic bowl of strawberries and cream.
Lunch was a hearty thali at a local restaurant. On the way, we passed by trucks full of fresh oranges — we couldn’t resist grabbing a few!
As golden hour approached, we made our way to the stunning Tiger Point. Sipping on hot tea and munching on crispy corn bhajiyas, we watched a mountain sunset that gave beach sunsets a run for their money.
Tiger Point, also known as Tiger’s Leap, gets its name from the unique shape of the cliff that resembles a tiger leaping into the valley. It stands at an altitude of over 650 meters and offers panoramic views of the Western Ghats. This spot is especially popular during the monsoon when clouds drift close and waterfalls spring to life nearby.
Local Tip: The winds can be strong at the point, so keep a firm hold on your belongings. Visit around sunset for the best views and wear a light jacket if you’re visiting in the evening.
Our final stops included a cozy café and the bustling crockery market before heading back home.
Trip Cost: Approx. ₹4,500 per person
Duration: 2 Days
Mode of Travel: Road trip
Overall Vibe: Relaxing, food-filled, scenic, and soul-satisfying.
Lonavala gifted us two perfect days of simple joys — breathtaking views, soulful temples, delicious food, and endless laughter. Whether you’re planning a quick getaway or looking to unwind in the hills, Lonavala promises a beautiful escape. Until our next adventure!
TravelandNosh